Blue Plate Kitchen has been a West Hartford staple for the past number of years, and recently changed ownership, but they have maintained their chef and menu (at least for weekend breakfast.) We enjoyed brunch on a beautiful Saturday outdoors on their large patio. The food was fantastic including our egg sandwich and omelette! Special props to the home fries that were wonderfully seasoned and featured delicious caramelized onions. Our only negative was the service and time it took to get our food, which left a lot to be desired with us waiting for our food over a half hour, napkins, sugar for our coffee, and ketchup for quite a while. Our waiter didn’t check in on us until we were nearly done with our food. If the new owners can improve wait times for food and the service overall this will be a standout. Recommend.